Appetizers/ Salads/ Thanksgiving Recipes

Keto Sweet & Spicy Brussels Sprouts

Keto Sweet & Spicy Brussels Sprouts

Keto Sweet & Spicy Brussels Sprouts
Yields 4
This sweet & spicy brussels sprouts are gorgeous little bundles of goodness and flavors. It's Asian inspired & super hearty for your low carb or keto diet.
Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Ingredients
  1. 2 Tbsp Sesame Seed Oil
  2. 1 Tbsp Soy Sauce
  3. 1 Tbsp Sriracha
  4. 1.5 Tbsp Sukrin Gold Syrup
  5. 1/4 Tsp Black Pepper
  6. 1 Lb Brussels Sprouts
  7. Sesame Seeds
  8. Green Onion
  9. Pink Himalayan Sea Salt
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Instructions
  1. Whisk together your sweet and spicy sauce ingredients (the first 5 listed) and set aside.
  2. Trim and quarter your brussels sprouts (quartering decreases the cook time!) and let them cook about 5 minutes on each side in a large wok. Try to let them cook on their flat sides for a while before tossing them.
  3. In the last 2 minutes of cooking, pour your sauce in and toss to coat thoroughly.
  4. Serve with a sprinkle of sesame seeds and green onion. Add a touch of pink sea salt to taste.
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Keto Sweet & Spicy Brussels Sprouts

 

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