Carb-free Cranberry Walnut Stuffing
2017-11-04 20:15:32
A color festive alternative for carb heavy traditional stuffings. This cranberry walnut stuffing is bursting with seasonal colors and flavors.
Prep Time
15 min
Cook Time
1 hr
Total Time
1 hr 15 min
Ingredients
- 2 tablespoons salted butter
- 1-1/2 cups onion, chopped
- 2 cups celery, chopped
- 2 cups cranberries (fresh or defrosted if fresh-frozen)
- 1 cup walnut pieces
- 1-1/2 cups almond flour
- 1 pound ground pork
- 3 tablespoons lemon juice
- 2 teaspoons ground thyme
- 1/2 teaspoon salt, or to taste
- 1/2 teaspoon ground pepper, or to taste
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Instructions
- In a large skillet, melt the butter. Cook the celery and onion together until soft, about 10 minutes.
- In a large bowl, mix the remaining ingredients, and add the celery and onion mixture.
- Use the mixture to stuff the turkey, weighing the bird before roasting to calculate the correct cooking time. Roast as directed on the package.
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Adapted from SheKnowsFood.com
Adapted from SheKnowsFood.com
The Keto Diet Recipe Cafe https://ketodietcafe.com/
