Cookies/ Holiday Recipes/ Keto Friendly Desserts & Sweets

Low Carb Nutmeg Butter Balls

Low Carb Nutmeg Butter Balls

Low Carb Nutmeg Butter Balls
Yields 24
Buttery, sweet, and crumbly - these Nutmeg Butter Balls are just right for holiday parties -- and they are low carb (gluten free), too! Nutmeg Butter Balls couldn't be easier to make!
Prep Time
5 min
Cook Time
20 min
Total Time
25 min
Prep Time
5 min
Cook Time
20 min
Total Time
25 min
Ingredients
  1. 1 Cup Butter
  2. 1/2 Cup Granulated Sugar Free Sweetener
  3. 1 Teaspoon Of Vanilla
  4. 2 Cups Finely Chopped Pecans
  5. 1/2 Cup Coconut Flour
  6. 1/2 Teaspoon Freshly Grated Orange Peel (Optional)
  7. 1/2 Cup Sugar Free Powdered Sweetener
  8. 2 Teaspoons Freshly Grated Nutmeg
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Instructions
  1. Cream the butter and sweetener together until well blended, light, and fluffy.
  2. Beat in the vanilla and pecans.
  3. Add the coconut flour and beat on low until well combined.
  4. Chill for 30 minutes or up to 2 days.
  5. Preheat the oven to 325F.
  6. Stir the powdered sweetener and nutmeg together until well mixed.
  7. For the dough into 1-1/4 inch balls.
  8. Roll each ball in the nutmeg mixture.
  9. Place on a baking sheet covered with Sil-pat sheet or parchment.
  10. Bake for 15 to 20 minutes until light, golden brown.
  11. They will probably lose their "ball" shape but it's ok.
  12. Let cool completely on the cookie sheet. If you try to move them when they are still warm you'll have crumbs.
Calories
136 cal
Fat
14 g
Protein
1 g
Carbs
2 g
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Low Carb Nutmeg Butter Balls

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